Usually when I travel, I'll have room service a few times. This week in Hong Kong, however, my family has been in town, so I've been dining with them or I've had work-type dinners. And at each meal, it's been more than a feast! We've had suckling pig, hand-pulled noodles, dozens of dumplings, hot pot and countless other delicious, delicious yumminess.
But now the family has left and I ditched the reception for today's conference, so I got my room service groove on. It was disappointing. And expensive.
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