When you think of culinary delights in Philadelphia, the cheesesteak comes to mind. And not much else. Given my affinity for foods of all flavors, I would have been pleased to dine on a traditional Philly cheesesteak tonight, but IronWoman and her delightful girlfriend had another idea in mind. Instead, we headed to a hip, festively (and modernly) decorated Mexican restaurant that served delicious frozen blood orange margaritas and high-end fare. We filled our bellies with guacamole, salsa, enchiladas and the like and caught up.
My in-person moments with friends outside of San Francisco are so few and far-between, so tonight's delicious dinner was especially lovely.
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